Appetizer Menu
Soups
Soup of the Day 6.00
Miso Soup 3.95
Lobster Bisque 8.95
Appetizers
Boneless Buffalo Wings 8.95
Pan-fried Maine Crab Cakes 9.95
Cultured Blue Mussels 9.95
Oysters or Cherrystones on the Half Shell 2.35 ea.
Fried Calamari 9.95
Jumbo Shrimp Cocktail 10.95
Coconut Crunchy Shrimp 10.95
Fried Lobster Ravioli 11.95
Oysters Rockefeller 13.50
Soft Shell Crabs 12.75
Artichoke and Boursin Fritters 11.95
Served with a beet vinaigrette dipping sauce
Artisan Cheese Board 12.95
Two year old Grafton Cheddar, Saint Clemens Blue Cheese, Italian Extra Sharp Provolone, Kalamata olive and sundried tomato tapenade, cranberry orange relish, roasted garlic & assorted artisan crackers. A great ending to a meal, too!
Sushi Appetizers
Tuna Tartar 15.00
Tuna, fried red onion, olive oil, salt, black pepper powder with special sauce
Sashimi Appetizer 10.00
Variety of raw fresh fish
Sushi Appetizer 10.00
Variety of rice balls topped with fresh fish
Tuna Tataki 10.00
Rare tuna served with scallions, grated daikon radish and ponzu sauce
Beef Tataki 10.00
Rare beef served with scallions, grated daikon radish and ponzu sauce
Yaki-Tori 6.50
Barbecued chicken tenderloins on a skewer with teriyaki sauce
Willy's Bulgogi 9.75
Spicy beef, onion, scallions in a spicy Korean sauce
Soft Shell Crab Tempura 11.50
Two blue crabs in Japanese tempura and teriyaki sauce
Executive Chef
Kenneth Novotny
Sous Chef
Gary Ankin
Sushi Chef
Ko Lin
House Salads
Steakhouse Salad 6.95
Iceberg wedge, bacon, tomato, red onion & blue cheese dressing
Caesar Salad 6.95
Wilted Spinach Salad 6.95
Button mushrooms, red onion and warm bacon dressing
Mixed Field Greens 6.95
Roasted Beet Salad with Pecan,Strawberries & Goat Cheese 7.95
Beefsteak Tomato and Buffalo Mozzarella 7.95
Fresh garden tomato, basil and pine nuts
Willy's Special Salad 7.95
Bibb lettuce, apples, pistachio nuts, blue cheese and Dijon vinaigrette
Sweet Pear, Gorgonzola and Dried Cranberry Salad 7.95
Mixed baby greens, red onion & roasted onion emulsion
Willy's Special Salads
Grilled Chicken Caesar Salad 14.95
Grilled Shrimp Caesar Salad 18.95
Grilled Seafood Caesar Salad 20.95
Grilled Tenderloin Caesar Salad 20.95
Vegetable & Potato
Served family style for two or more
Garlic Mashed Potato 6.00
Asian Fresh Vegetables 6.00
Baked Idaho Potato 6.95
Sautéed or Creamed Spinach 6.95
Au Gratin Potato 6.50
Steamed Broccoli (with Hollandaise) 6.00
Parmesan & Truffle Fries 6.50
Sautéed Spinach and Mushrooms 6.95
Sautéed Seasonal Mushrooms 6.95
Crispy Sweet Potato Fries 6.50
Onion Strings 6.00
Butternut Squash Purée 6.00
Crispy Lyonnaise Potatoes 6.00
Green Beans with Tomato Basil Relish 6.00
Steamed Asparagus (with Hollandaise) 7.95