Gluten Free Menu
Appetizers
Spicy Saffron Mussels & Andouille Sausage 10.95
Jumbo Shrimp Cocktail 10.95
Sashimi Appetizer 12.00
Oyester or Cherrystones 2.35 each
Oysters Rockefeller 13.50
Sushi Appetizer 10.00
Salads
(Add Chicken 8.50, Shrimp 11.50 or Tenderloin 13.50)
Steakhouse Salad 6.95
Spinach Salad 6.95
Caesar Salad 6.95
Mixed Field Greens 6.95
Vegetable & Potato
Garlic Mashed Potato 6.00
Sautéed Spinach 6.95
Spinach & Mushrooms 6.95
Aspargus & Hollandaise 7.95
Baked Idaho Potato 6.95
Broccoli with Hollandaise 6.00
Sautéed Seasonal Mushrooms 6.95
Green Beans & Tomato Relish 6.00
Steaks & Chops
14 oz. New York Strip Sirloin 31.95
Black & White Truffle Butter New York Sirloin 34.95
24 oz. Dry-Aged Porterhouse 38.95
10 oz. Filet Mignon 31.95
20 oz. New York Strip Sirloin 37.95
Coriander Fennel Tenderloin 31.95
Seafood
Fresh Salmon Fillet 24.00
Shrimp & Scrod Meuniere 24.00
Boiled Maine Lobster Market Price
Grilled Swordfish with Lemon Caper Butter 29.00
Mixed Seafood Grill 28.00
Steak & Lobster Market Price
Pastas
Shrimp & Mussels Scampi 24.00
Fruite di Mare 25.00
Penne Con Pollo 16.50
Shrimp, Tomato & Garlic 22.00
Poultry
Coriander Fennel Chicken 20.50
Carmelized Duck of Breast 24.50
Nigiri Sushi
Fillets of raw fish on seasoned rice (2 pieces per serving)
Sashimi is $2.00 extra (3 pieces)
All asterisk items designated "No raw fish or meat"
Any of these items are available as hand roll for $1.75 extra
EBI* - cooked shrimp 5.30
HIRAME - fluke 6.00
IKA - squid 5.50
MAGURO - tuna 6.95
HAMACHI - yellowtail 6.65
HOTATE - scallops 7.50
KANIKAMA* -crab stick 5.00
SAKE - salmon 6.25
Willy's Designer Rolls
Avocado Maki * 4.50
Vegetarian Maki * 7.25
Alaskan Maki * 8.75
Kappa Maki * 4.50
Tekka Maki 6.00
California Maki * 7.25
